Finger Sandwich Selection
- Severn and Wye oak smoked salmon with lemon infused creme fraiche (D,G,F)
- Caerphilly cheese with pear chutney (V,D,G,Mu)
- Roast ham pickled shallots and watercress (Mu,G,D)
- Classic egg mayonnaise (V,D,E,G)
- West Coast crab brioche roll with iceberg lettuce and Thousands Island dressing (G,F,Cr,D,C,Mu,E)
Hand-Made Cakes and Pastries
- Banana conde tart with ginger cake crumble (V,D,G,E,S)
- Rich Chocolate torte with pistachio macaron (D,E,S,N)
- Passion fruit and gold leaf device (D,G,E)
- Lemon meringue cupcake with homemade lemon curd centre (V,D,G,E,S,D)
- White forest gateau with textures of cherry (V,D,G,S,E)
Freshly Baked Scones
Traditional raisin scones (V,D,G,S,E) served with strawberry preserve and clotted cream
Hot Beverages
Served with your choice from our speciality afternoon tea selection or freshly brewed coffee
Please advise us of any special dietary requirements or food allergies at time of booking
(V) Vegetarian, (G) Contains Gluten, (D) Contains Dairy/milk, (N) Continas nuts, (P) Contains peanuts, (E) Contains eggs, (F) Contains Fish, (Cr) Contains crustaceans, (M) Contains molluscs, (S) Contains Soya, (C) Contains celery, Mu Contains mustard, (Se) Contains sesame seeds, (SD) Contains sulphur dioxide, (L) Contains Lupin